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KargoMaster · 03-16-2007, 09:47 PM

Now you got me thinking... You're going to just thread the 1.25/12 threaded end directly into the (obviously machined with threads) end of the tube?

I might consider that for the 2"x.5" lowers, but with 1.75"/.375" uppers I feel like I would want a threaded tube adapter... (1/4" of meat just not enough... but 3/8" of meat is???)

Am I thinking about this right?

03-16-2007, 09:47 PM	#4
KargoMaster Cleaning off the rust... Join Date: Jan 2007 Location: Cincinnati, OH Posts: 1,009	Now you got me thinking... You're going to just thread the 1.25/12 threaded end directly into the (obviously machined with threads) end of the tube? I might consider that for the 2"x.5" lowers, but with 1.75"/.375" uppers I feel like I would want a threaded tube adapter... (1/4" of meat just not enough... but 3/8" of meat is???) Am I thinking about this right? __________________ brad 5.0L \| 435 \| 203 \| 300 \| 4.10 \| 39.5 Buildup BACK underway...